Sujuk is a dry, spicy sausage enjoyed across Turkish, Middle Eastern, and Balkan cuisines. Made from ground beef seasoned with garlic, cumin, sumac, and red pepper, it’s air-dried to intensify its bold, smoky flavor. Wrapped in warm flatbread with crisp vegetables and tangy sauces, the Sujuk Wrap balances spice, freshness, and comfort in every bite.

Super Tip: Grill lightly before wrapping for extra depth and aroma.

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